Recipes

June 7, 2018

Green Tea Ice Cream

  Who can resist ice cream? Using fashionable green tea gives this ice cream a freshness of flavour, making it […]
June 6, 2018

Butternut Muffins

  These are different, nutritious and easy savoury muffins. Perfect as a lunchtime snack for both adults and children. Makes […]
June 5, 2018

Singapore Salad

  This will tantalize the taste buds – sublime! Serves 10 – 12 200 g Chinese spaghetti noodles 30 ml […]
June 4, 2018

Layered Tomato & Lentil Loaf

A very tasty vegetarian dish which is simple to make. Serves 4 – 6 1 large onion, chopped 30 ml […]
June 1, 2018

Pawpaw & Avo Salad

Pawpaw & Avo Salad Wow! This salad is bursting with freshness and flavour; a must make when these fruits and […]
May 31, 2018

Roasted Butternut Macaroni Bake

Macaroni cheese is usually a firm favourite in most homes. Adding roasted butternut to the mix makes this a wholesome […]
May 30, 2018

Couscous, Roast Pumpkin & Chickpea Salad

Great textures & flavours in this salad make it a really tasty treat. Serve as a side salad with a […]
May 29, 2018

Veg Curry in a Roti

A quick, simple and colourful vegetarian curry served in a roti. Serves 4 – 6 30 ml sunflower oil 1 […]
May 28, 2018

Italian Pie

Italian Pie A sort of inside-out pizza that the whole family will enjoy. Use more of one ingredient and less […]
May 26, 2018

Asparagus, Artichoke & Cheesy Tart

Asparagus, Artichoke & Cheesy Tart Stunning fresh summery flavours. A great recipe to take on a picnic or to share […]
May 25, 2018

Chickpea, Butter Bean & Veggie Patties

Chickpea, Butter Bean & Veggie Patties Suitable for vegans – a healthy meat alternative. Makes approximately 10 – 12 large […]
May 24, 2018

Roasted Baby Tomato & Camembert Starter

Roasted Baby Tomato & Camembert Starter               Perfect as a pre-drink snack, as a […]
May 23, 2018

Butternut and Cauliflower Korma Bake

Thanks to Hoogland Hydro for this super vegetarian dish! Butternut and Cauliflower Korma Bake Ingredients:*    1 Small Butternut, peeled and […]
May 22, 2018

Blaaukrantz Pears with Poppy Seed Dressing

Great fusion food, cheese and pears, topped with a delicious dressing. Makes a great starter. Serves 4 110g Blaaukrants cheese […]
May 21, 2018

Potato & Herb Fritters

Simple ingredients: when combined, these fritters are bursting with flavour and they can be served au naturel or with the […]
May 19, 2018

BUTTERMILK SCONES FIT FOR ROYALTY

  BUTTERMILK SCONES Ingredients: Makes 24 medium or about 50 tiny scones 560 g wheat cake flour (4 x 250 […]
May 18, 2018

Spinach Souffle A light, flavourful dish which makes a grand entrance! Serves 4 Ingredients: 1 bag spinach leaves 60g butter […]
May 17, 2018

Creamed Corn Casserole

    Ingredients: 1/2 cup butter, melted and cooled 4 tablespoons flour 4 tablespoons sugar 2 eggs, well beaten 1 […]