Recipes

June 6, 2017

Mustardy Kale Salad With Roasted Sweet Potato and Apple

Mustardy Kale Salad With Roasted Sweet Potato and Apple Crunchy, sweet, and tangy all at once, this hearty main-course salad […]
June 5, 2017

Tofu and Vegetable Curry With Rice

Tofu and Vegetable Curry With Rice When cooked into this flavorful and hearty Indian dish, tofu is far from bland […]
June 4, 2017

Cheese Tortellini With Spinach, Peas, and Brown Butter

Cheese Tortellini With Spinach, Peas, and Brown Butter Melt butter in a saucepan and let it cook until the milk […]
June 3, 2017

Barley and Lentil Salad With Goat Cheese

Barley and Lentil Salad With Goat Cheese To make this heart-healthy salad, toss romaine lettuce with a portion of the […]
June 2, 2017

Buttery Pappardelle With Pumpkin and Caramelized Onions

Buttery Pappardelle With Pumpkin and Caramelized Onions Don’t settle for a simple spaghetti with marinara sauce just because you’ve chosen […]
June 1, 2017

Portobello Mushroom Burgers With Oven Frie

Portobello Mushroom Burgers With Oven Frie This hearty and complete vegetarian meal mimics a meat-lover’s traditional pub favorite. Sandwich lettuce, […]
May 31, 2017

Thai Curry Vegetable and Tofu Soup

Thai Curry Vegetable and Tofu Soup Bring a taste of Thailand home with you—and, no, not in the form of […]
May 30, 2017

Flaky Mushroom and Gruyère Tarts

Flaky Mushroom and Gruyère Tarts An assortment of rich, caramelized mushrooms and melted Gruyere cheese make a mouthwatering topping for […]
May 29, 2017

Simone’s Famous Date Balls

500 ml breakfast muesli or low GI breakfast cereal 10 x pitted dates, cut in halves 100 g walnuts 1. […]
May 28, 2017

Peanut and Chocolate squares

These delicious bites last well in a sealed container for 4 days and are ideal for many occasions. The peanuts […]
May 27, 2017

Red Velvet Waffles with Cream Cheese glaze

Makes 10 – 12 regular sized waffles. INGREDIENTS 500 ml cake flour (280 g) 15 ml granulated sugar 15 ml […]
May 26, 2017

Delicate Rose and Rosemary Shortbread

Love is in the air when you make these biscuits. Their delicate flavour is fantastic as a tea-time or after-dinner […]
May 25, 2017

Roasted Cherry Tomato Soup

Everyone loves the taste of tomato soup, and this recipe is no different, with just a twist, as the tomatoes […]
May 24, 2017

Chocaholic Chocolate Cake

This recipe is dark, moist, sublime, delicious, with a crunch. It offers everything you have ever wanted in a chocolate […]
May 23, 2017

Beer Bread

This is one of the easiest recipes to make. The whole house smells of freshly-baked bread. Beer bread looks superb, […]
May 22, 2017

Simone’s Famous Date Balls

Instead of using biscuits as you would normally do for a date ball, Simone makes a healthy version with a […]
May 21, 2017

Vegetarian Japanese Stir-fry

Fancy a stir-fry with a difference.This is it! Serves 6 – 8 60 g butter or margarine (60 ml) 60 […]
May 20, 2017

Rösti Casserole with Baked Eggs

From fresh garden salads to hearty stews, and even a mock meat loaf, this collection of vegetarian recipes will leave […]