Recipes

July 21, 2016

Roasted vegetables with Cous Cous & Feta

INGREDIENTS 4 cups assorted, chopped roasting vegetables 30 ml Olive Oil 1 Sachet KNORR Roasted Vegetables Veggie Bake 1 Cup […]
July 20, 2016

Yoghurt Tart

INGREDIENTS   Jelly 2 packets Boiling water 125 ml Condensed milk 1 x 397 g tin Yoghurt 500 ml Fresh […]
July 19, 2016

Easy Pavlova

Ingredients • 6 (59g) eggs, separated • 1 1/4 cups (270g) caster sugar • 2 teaspoons cornflour • 1 teaspoon […]
July 18, 2016

Basic hummus recipe

Serves 6-8 as a starter INGREDIENTS • 2 x 400g cans of chickpeas (reserve the liquid and a few chickpeas […]
July 15, 2016

Chocolate Muffins

Ingredients • 30 m 16 servings 158 cals • 1 1/3 cups all-purpose flour • 1/4 teaspoon baking soda • […]
July 14, 2016

Ginger and Butternut Squash Soup

Ingredients  1 Medium Butternut Squash, peeled, cored and diced 10g Ginger, peeled and sliced 1 Red Onion, peeled and cut […]
July 13, 2016

Spaghetti Arrabiata

• Ingredients 2 tbsp Olive Oil 1 Small Brown Onion, finely chopped  2 Red Chillies, chopped  3 Garlic Cloves,crushed  2 […]
July 11, 2016

Cauliflower crusted grilled Cheese sandwiches

YIELD: 2 INGREDIENTS: • 1 head of cauliflower, cut into small florets and stem removed • 1 large egg • […]
July 8, 2016

Margaret´s Meringues

INGREDIENTS Large egg whites 3 Castor sugar 250 ml Vanilla essence 5 ml Baking powder 10 ml Boiling water 30 […]
July 5, 2016

Waffles

Cake flour sifted 500 ml Baking powder 5 ml Pinch of salt Baking powder 5 ml Large eggs beaten 2 […]
July 4, 2016

Banana Caramel Tart

Tennis biscuits 1 packet Melted butter or margarine 125 g Tin caramelized condensed milk 1 x 397 g Bananas not […]
July 1, 2016

Rainbow veggie flatbread pizza

Cooked naan 2 Pizza sauce, homemade or store-bought 125 ml Torn Mozzarella cheese 125 ml of chopped colourful vegetables (such […]
June 30, 2016

Mochachino microwave cake

Ingredients Cake flour 140 g Cocoa powder 20 g Baking powder 15 ml Pinch of salt Castor sugar 220 g […]
June 28, 2016

Chocolate Brownies

Ingredients Butter 200 G Dark chocolate 500 G Extra-large eggs 3 Castor sugar 210 G Vanilla essence 5 ML Self-raising […]
June 27, 2016

Aubergine Dip

INGREDIENTS: Aubergines (brinjals) 2 Onion roughly chopped 1 Avocado oil 30 ml Chilli avocado oil 15 ml Ginger root finely […]
June 25, 2016

Kathy’s Butternut Salad

Cubed butternut in the oven with just a little olive oil drizzled over 3 Packets Olive oil 50 ml Ripe […]
June 24, 2016

ROSE-SCENTED GERANIUM SCONES

INGREDIENTS Butter 250 g Cake flour 750 ml Nutti Wheat flour 250 ml Chopped scented geranium leaves 30 ml Sugar […]
June 23, 2016

Margaret’s Microwavable Peanut Brittle

Ingredients: Unsalted peanuts – 225 g Granulated sugar – 200 g Golden syrup – 125 ml Butter – 15 ml […]