Recipes

May 3, 2016

Summer Fresh Courgette Frittata

So scrumptious when soft in the middle and deliciously creamy with the fresh taste of the courgettes – compliments all […]
May 2, 2016

Spinach Soufflé

Serves 4 1 bag spinach leaves 60 g butter or margarine (60 ml) 30 g cake flour (50 ml) 300 […]
April 18, 2016

Quick and easy Pavlova

Buy a readymade meringue case, beat 500ml (2 cups) whipping cream until thick and spoon on to base. Decorate with […]
April 14, 2016

Grapefruit Salad Starter

Bursting with goodness, this is a great, refreshing starter to serve. Serves 4 – 6 Ingredients • 3 grapefruit • […]
April 13, 2016

Cherry-Red Roast-Tomato Starter

Perfect as a pre-drink snack, or to make for a book club. We love the flavour of roasted tomatoes, when […]
April 12, 2016

Baked Risotto

I love risotto, but for some reason my patient attempts at stirring away over a stove have never produced the […]
March 17, 2016

MINI BANANA DOUGHNUTS

Small bananas mashed 2 Tub Fat Free Plain Yoghurt 170 g Granulated sugar 125 ml Large eggs lightly beaten 2 […]
March 14, 2016

GRANADILLA FLUFF

A lovely light dessert that just melts in the mouth. Perfect for summer or to serve after a heavy meal. […]
March 8, 2016

SPRINGBOK SALAD

With the Rugby World Cup commencing soon, we thought, how about a Springbok salad to accompany the many braais (barbecues) […]
March 7, 2016

APPLE TART

This apple tart is ideal as a perfect ending to a meal or served as a teatime treat. Delish and […]
March 3, 2016

ROASTED RED PEPPER PATE

Always a winner to serve at a party; a sandwich filling; take along on a picnic or indulge over pasta! […]
March 2, 2016

LEMON TIRAMISU

In the Southern Hemisphere, spring has arrived and soon it will be summer. This dessert is perfect for a hot […]
February 26, 2016

BANANA LOAF

Great way to use up bananas which have gone soft. This loaf freezes well. Slice before freezing and take out […]
February 25, 2016

APPLE & ALMOND TART

This recipe uses the same pastry as our popular Lemon Meringue Pie. Easy Peasy Pastry: 370g cake flour (550ml) 40g […]
February 24, 2016

CARROT, FETA AND SWEET POTATO FRITTERS

Vegetarians and those on a gluten-free diet will enjoy these fritters which are great as a main meal. However, they […]
February 22, 2016

SWEET POTATO & ORANGE HUMMUS

Hummus is all the rage as it’s healthy and tasty and very easy to make. Why buy hummus when you […]
January 25, 2016

Hirsch’s prepare to launch 6th Cook Book

Following the success of Hirsch’s five cookbooks – The very popular “At Home With Hirsch’s”; followed by Margaret’s “Living the […]
January 11, 2016

Healthy lunchbox ideas