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Hirsch Decor Smeg Kitchen opening






185g Dark Chocolate
185g Butter
210g Brown Sugar
3 Eggs
75g Flour
65g Cocao Powder
150g Milk Chocolate


  • Preheat the oven to 180 degrees
  • Grease and line square 20cm baking tray
  • Melt dark chocolate & butter together – allow to cool
  • Sift flour and baking powder into seperate bowl
  • Sift flour and baking powder into seperate bowl
  • Chop milk chocolate into small pieces
  • Beat eggs anbrown sugar until lightin colour
  • Fold in the cooled butter and chocolate mixture
  • Fold in sifted flour and cocao powder
  • Fold in chopped chocolate
  • Pour mixture into lined baking tray
  • Bake for 20 minutes





Margaret Hirsch
Margaret Hirsch
Hirsch COO runs South Africa’s top independence appliance company that specialises in all appliances, electronics, furniture and bedding. They give the best deals and the best prices and everything is guaranteed.