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LAYERED VANILLA SPONGE JAR

INGREDIENTS
Cake mix (Pick n Pay) 2 Eggs
1 cup cream, whipped 1 cup Strawberry Jam 3 Consol glass jars

DIRECTIONS
1. Follow instructions on the cake mix to make the sponge.
2. Using a circular cookie cutter, cut out 12 circle shapes
3. Spread the strawberry jam on the circular pieces
4. Place the cake inside the glass jar, starting with the sponge, the chocolate and then cream. 5. End off with chocolate.
6. Fill to the top of the jar.
7. Serve & enjoy

Margaret Hirsch
Margaret Hirsch
Hirsch COO runs South Africa’s top independence appliance company that specialises in all appliances, electronics, furniture and bedding. They give the best deals and the best prices and everything is guaranteed.