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Miniature Jelly Doughnuts

These are classic yeast-raised doughnuts, deep-fried, rolled in sugar, and filled with jam. A pastry bag fitted with a round tip makes it easy to fill them with jam, but you can also cut them in half and spoon the filling into the center.

Ingredients

  • 1 0.25-oz. pkg. active dry yeast
  • 1/4 cup plus 1 tsp. sugar, divided
  • 2 1/2 cups all-purpose flour
  • 1 tsp. salt
  • 1/2 tsp. baking powder
  • 1/2 tsp. ground nutmeg
  • 3 Tbs. nonhydrogenated vegan margarine, melted
  • 2 cups canola or vegetable oil, for frying
  • 1/2 cup superfine sugar
  • 1/2 cup plus 1 tsp. seedless raspberry jam

Preparation

Read more….

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Margaret

Margaret Hirsch
Margaret Hirsch
Hirsch COO runs South Africa’s top independence appliance company that specialises in all appliances, electronics, furniture and bedding. They give the best deals and the best prices and everything is guaranteed.