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Southern Tomato Tart

INGREDIENTS

  • 1½ cups (210 g) cake flour
  • 150 g butter (ice cold and rock hard), grated
  • ½ tsp (2.5 ml) salt
  • 2-3 tbsp (30-45 ml) ice water
  • 5 medium onions, sliced
  • A splash of olive oil
  • 3 large tomatoes, sliced
  • 6 small tomatoes, halved
  • Fresh sprigs of parsley, sage and chives, chopped
  • 1 tub Parmalat cottage cheese (low fat chunky)
  • 1 ½ cups (150 g) aged cheddar cheese
  • ½ cup (125 ml) mayonnaise light
  • Salt & pepper to season
  • Milk to brush pastry
  • 10-12 small button mushrooms
  • A knob of butter
  • A drizzle of olive oil
  • 10 sage leaves
  • Salt and pepper to season

PREPARATION

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Sent with Love

Margaret

Margaret Hirsch
Margaret Hirsch
Hirsch COO runs South Africa’s top independence appliance company that specialises in all appliances, electronics, furniture and bedding. They give the best deals and the best prices and everything is guaranteed.