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Stuffed Artichokes Recipe

INGREDIENTS

  • 4 artichokes (one per person)
  • 1 lemon
  • Small handful mint, chopped
  • 2 garlic cloves, chopped
  • Slug of olive oil
  • White wine, for sauté pan

PREPERATION

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Sent with love

Margaret

Margaret Hirsch
Margaret Hirsch
Hirsch COO runs South Africa’s top independence appliance company that specialises in all appliances, electronics, furniture and bedding. They give the best deals and the best prices and everything is guaranteed.