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Zucchini labneh tart

INGREDIENTS

  • 1 pack of ready-rolled puff pastry, defrosted
  • 1/2 or 1/3 cup labneh (see below)
  • 1 beaten egg
  • salt, black pepper and ground cumin to season
  • 6-8 medium zucchini, ends trimmed and sliced at an angle, about ½ cm thick
  • 1/2 cup parmesan cheese, finely grated
  • 2 Tbs dukkah
  • sprinkle of chili flakes (optional)

LABNEH:

  • 1 kg double cream full fat plain yoghurt
  • 1 Tbs salt

METHOD

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With Love

Margaret

 

 

Margaret Hirsch
Margaret Hirsch
Hirsch COO runs South Africa’s top independence appliance company that specialises in all appliances, electronics, furniture and bedding. They give the best deals and the best prices and everything is guaranteed.