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Fluffy vegan pancakes without a single banana! And without any gluten or oil either. Whip up this easy blender recipe for a delicious healthy breakfast!


  • 1/2 cup unsweetened applesauce
  • 1 1/4 cup oat flour (rolled oats ground in a blender)
  • 1/2 cup non-dairy milk
  • 2 tsps lemon juice
  • 2 tbsps maple syrup
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1 tsp vanilla extract


  1. Combine all ingredients in a blender.
  2. Blend till combined. Don’t over blend.
  3. Heat a non-stick skillet over medium-high heat.
  4. Pour about 1/3 cup of batter into the pan. Since it is quite thick, spread/smooth into a circle.
  5. Cook for 2-3 minutes on the first side. When you can easily slide a spatula under, flip. Cook for another 2-3 minutes. Remove from pan.
  6. Repeat until all the batter is gone.
  7. Top with fruit, hemp seeds, and maple syrup. Enjoy!

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Margaret Hirsch
Margaret Hirsch
Hirsch COO runs South Africa’s top independence appliance company that specialises in all appliances, electronics, furniture and bedding. They give the best deals and the best prices and everything is guaranteed.