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Ever popular hummus is made in a jiffy using this kitchen tool. Especially useful for single people or for people who cannot afford the larger electric food-processing machines. A bonus is that it uses no electricity.

Makes: 1 large serving container or two smaller ones 


  • 1 x 410 g tin chickpeas
  • Salt and pepper to taste
  • 1 chilli, chopped (optional)
  • Juice and rind of 1 lemon 50 ml fresh basil
  • 1 clove garlic, peeled Olive oil


  1.  Place all ingredients except the olive oil in the Swizzz Prozzz and blend until it resembles wet breadcrumbs.
  2. Add a small amount of olive oil at a time and continue blending to form a smooth paste. 3. Check seasoning.
  3. Serve with pita wedges, bruschetta, veggie sticks, and nachos.

Equipment: Tin opener, sharp knife, chopping board, scissors, spatula, serving dish, serviettes.

Sent with Love


Margaret Hirsch
Margaret Hirsch
Hirsch COO runs South Africa’s top independence appliance company that specialises in all appliances, electronics, furniture and bedding. They give the best deals and the best prices and everything is guaranteed.