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Using popcorn machine and microwave oven. little delicious squares of popcorn and chocolate, coated with cooked condensed milk makes for a great treat. For both kids and adults alike, this is an indulgence.

Makes about 36 squares


  • (4 x 250 ml popped popcorn)
  • 1 package chocolate chips
  • 1 x 397 g tin condensed milk
  • 30 g butter
  • 250 ml aked or chopped almonds, toasted 5 ml vanilla essence or extract


  1. Using the popcorn machine pop the popcorn according to directions. Set popcorn aside.
  2. line a 33 x 23 x 5 cm pan with baking paper and grease well; set aside.
  3. In large saucepan over low heat, melt chocolate chips, condensed milk, and butter, stirring until smooth.
  4. Alternatively, use the microwave oven to melt the chocolate, condensed milk, and butter in a microwave-safe bowl on 100% power for 4 – 5 minutes, stirring frequently.
  5. Remove from heat. Stir in popcorn, nuts, and vanilla essence.
  6. Spread mixture evenly in prepared pan. Chill 2 hours, or until rm. Remove from pan and cut into squares.

Equipment: 33 x 23 x 5 cm pan, baking paper, tin opener, spatula, scale, measuring cups and spoons, saucepan, sharp knife, metal spatula, serving plate, serviettes.

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Margaret Hirsch
Margaret Hirsch
Hirsch COO runs South Africa’s top independence appliance company that specialises in all appliances, electronics, furniture and bedding. They give the best deals and the best prices and everything is guaranteed.